A Perfect Pairing: Ontario's Wine Country and Culinary Arts SchoolsBy Sonja Albrecht The name “Ontario” means sparkling water, but the province’s real draw is the wine. Canada’s wine country is an epicurean paradise, home to some of the finest culinary arts schools and restaurants. Many of Ontario’s culinary arts schools are located in the province’s bustling capital, Toronto. The United Nations named Toronto the world’s most multicultural city, and a walk around the eclectic neighborhoods and shops will show you why. The city’s 5000 restaurants feature cuisine from around the globe. You’ll experience the same variety in your culinary arts school’s cooking classes, which pool the wisdom of Asian, European, and American expertise. Toronto’s status as a culinary mecca probably owes something to the wine industry, which draws legions of gourmands to Ontario every year. An Ontario culinary arts school’s education is not complete without a visit to Niagara-on-the-Lake, the center of the wine industry. Canada’s answer to the Napa Valley, this beautiful town offers culinary ‘tours’ of local wineries and restaurants, showcasing the best in local food, drink, and culinary talent. Some local vineyards even host wine blending and cooking classes. When you’re ready for a break from your cooking classes, Ontario’s unspoiled countryside offers plenty of recreational opportunities. The province features beaches, forests, waterfalls, fresh lakes, and rushing rivers. Canoeing, whitewater rafting, and mountain biking are popular pastimes here. Whether you’re seeking inspiration for your cooking classes or diversion from school, Ontario’s cultural and ecological diversity ensure that there’s never a dull moment. SourcesOntario Town & Country About the AuthorSonja Albrecht works as a writer and editor for an online media company. She has also taught college writing and completed a Ph.D. in English.
Posted on November 4, 2006 at 11:44 AM
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