Culinary Careers: Culinary ResearcherCulinary research is primarily concerned with the research and development of new recipes and testing new ingredients and combinations of ingredients. It is sometimes combined with food science research to examine the action of one ingredient on another. Culinary researchers have to be talented cooks, able to devise and follow recipes exactly, with good powers of observation. Culinary researchers have to make detailed records of all the actions and reactions of their research, be able to work out variations if the end results require it. Some research involves consumer testing. Developing consumer tests requires a sense for psychology, and the willingness to record consumer preferences, reactions to taste, taste combinations, color, presentation, smell and other factors that affect the reception and consumption of food and new food products and recipes. Schools offering classes leading to a career as a Culinary Researcher:Branford Hall Institute - SpringfieldSpringfield, Massachusetts Branford Hall Career Institute offers students an education experience focused on career skills required in today's growing industries. An externship program allows students the opportunity to gain hands-on job skills and make contacts and references for future employment. Students can also take advantage of post-graduation career placement services. Take the first step toward your new career at Branford Hall Career Institute. Find out more... Programs Offered:
California Culinary AcademySan Francisco, California Get your career cooking. California Culinary Academy is located in San Francisco, one of the world's culinary capitals. Students receive the challenging hands-on experience they need to prepare for a career in culinary arts or hospitality. Associate of Occupational Studies degrees are available in Le Cordon Bleu Culinary Arts or Le Cordon Bleu Hospitality & Restaurant Management. A certificates is available in Baking and Pastry Arts. Gain the proficiency you need to work at fine restaurants, top hotels, posh resorts, luxury cruise ships, pastry shops, and more. Find out more... Programs Offered:
Le Cordon Bleu College of Culinary Arts Los AngelesPasadena, California Train with the best. If you have a passion for food, Le Cordon Bleu College of Culinary Arts Los Angeles, located in Pasadena, CA, can prepare you for success. Students receive the challenging hands-on experience they need to prepare for a career in culinary arts, patisserie and baking, or hospitality. Find out more... Programs Offered:
Florida Culinary Institute - West Palm BeachWest Palm Beach, Florida Turn your dreams of becoming a chef into reality with the real-world skills gained from attending Florida Culinary Institute. You'll train in our professionally equipped kitchens under our skilled instructors who are experts in their field. Gain the business and practical knowledge required to launch a successful and rewarding career in culinary arts. Earn an Associate degree in as little as 18 months or your diploma in one year in Culinary Arts, International Baking and Pastry or Food and Beverage Management. Find out more... Programs Offered:
Kendall College - ChicagoChicago, Illinois Gain knowledge and practical, real-world experience in fast-growing careers such as the Culinary Arts. Find out more... Programs Offered:
Le Cordon Bleu College of Culinary Arts AtlantaTucker, Georgia Turn your love of cooking into a career. Le Cordon Bleu College of Culinary Arts Atlanta offers its students the world-renowned Le Cordon Bleu culinary arts program. This Associate of Occupational Studies degree program combines classical French techniques with innovative American technology. Learn the culinary techniques of more than 25 foreign cuisines and earn your degree in as little as 15 months. Find out more... Programs Offered:
Le Cordon Bleu College of Culinary Arts Las VegasLas Vegas, Nevada The first step to your successful career as a chef, caterer, baker, or pastry chef is finding a highly respected school that offers world-class instruction. Le Cordon Bleu College of Culinary Arts Las Vegas is just such a school. Its prestigious Le Cordon Bleu program blends a traditional American culinary education with classical French culinary techniques. Earn your Associate of Occupational Science degree in as little as 15 months and benefit from extensive job placement assistance. Find out more... Programs Offered:
Le Cordon Bleu College of Culinary Arts MiamiMiramar, Florida Start your career as a chef, caterer, baker, or pastry chef in as little as 15 months. Le Cordon Bleu College of Culinary Arts Miami represents the finest union of French and American culinary arts, blending traditional American culinary education with classical French techniques. Extensive career placement services are available as well as financial aid for those who qualify. Find out more... Programs Offered:
Le Cordon Bleu Culinary Program at Brown College - Mendota HeightsMendota Heights, Minnesota Your passport to a grand career. Le Cordon Bleu Culinary Program at Brown College provides quality education to aspiring chefs. Located in Mendota Heights, Minnesota, this world-class program offers a progressive, comprehensive culinary education taught in an expansive 18,000 square foot facility. Associate of Applied Sciences (AAS degrees) can be earned in as little as 15 months. Find out more... Programs Offered:
Le Cordon Bleu College of Culinary Arts OrlandoOrlando, Florida Located in the heart of Florida, in one of the country's top vacation destinations, Le Cordon Bleu College of Culinary Arts Orlando provides Culinary Arts and Patisserie & Baking training and can help prepare students for opportunities in the culinary arts, pastry and baking, and hospitality industries. Find out more... Programs Offered:
Le Cordon Bleu Institute of Culinary Arts PittsburghPittsburgh, Pennsylvania Passionate about cooking, baking, or restaurant management? Pursue your hospitality career with the Le Cordon Bleu Institute of Culinary Arts Pittsburgh. Programs Offered:
Le Cordon Bleu College of Culinary Arts ScottsdaleScottsdale, Arizona Le Cordon Bleu College of Culinary Arts Scottsdale has 20 years of experience educating professionals for the exciting culinary and hospitality industry. Few institutions possess the prestigious reputation of Le Cordon Bleu. This internationally renowned school for culinary arts and hospitality management has become synonymous with expertise, innovation, tradition, refinement, and service. These qualities are enthusiastically nurtured here at the Scottsdale campus and passed on to our students.Our Culinary Arts and Patisserie & Baking training can help students prepare for opportunities in the culinary arts, pastry and baking, and hospitality industries. Find out more... Programs Offered:
Sullivan University - National Center for Hospitality StudiesLouisville, Kentucky All the schools in the Sullivan University System focus their programs on career-specific courses only--so you can get the education you need faster. Find out more... Programs Offered:
Texas Culinary AcademyAustin, Texas Turn your love of cooking into a career. Texas Culinary Academy, located in Austin, TX, has partnered with Le Cordon Bleu to offer students an Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts. The program combines classical French techniques with innovative American technology. Learn the culinary techniques of more than 25 foreign cuisines and earn your degree in as little as 15 months. Find out more... Programs Offered:
Le Cordon Bleu College of Culinary Arts ChicagoChicago, Illinois Our students can develop a focused, theoretical foundation and learn essential technical skills that can be applied to the finest European and North American culinary traditions, methods, and industry-current technologies. Take the first step towards pursuing your goals by coming to Le Cordon Bleu College of Culinary Arts Chicago (formerly The Cooking and Hospitality Institute of Chicago). Find out more... Programs Offered:
Salter College - WorcesterWorcester, Massachusetts Salter College offers an enriching balance of liberal arts and professional career education. Our faculty and staff are dedicated to meeting our students' needs by creating an atmosphere that inspires academic excellence, intellectual curiosity, and a sense of social responsibility. Find out today how Salter College's quality programs can help you reach the next level of personal and professional success. Find out more... Programs Offered:
Le Cordon Bleu College of Culinary Arts PortlandPortland, Oregon Join the highly esteemed Le Cordon Bleu program at Le Cordon Bleu College of Culinary Arts Portland in Portland, OR. Graduates should be prepared for a career as a chef, caterer, baker or pastry chef. Associate of Occupational Studies degrees in Le Cordon Bleu Hospitality and Restaurant Management, Le Cordon Bleu Culinary Arts, or Le Cordon Bleu Patisserie and Baking. Students learn in professionally equipped learning kitchens and are taught by accomplished pastry and culinary chefs. Find out more... Programs Offered:
YTI Career InstituteYork, Pennsylvania Get a real-world education designed by industry insiders at YTI Career Institute. Train in a real world, hands-on environment and study with experienced, dedicated instructors who will help you learn the skill you need for a successful career in business, technology, culinary arts, or public safety. Find out more... Programs Offered:
YTI Career Institute - LancasterLancaster, Pennsylvania Get a real-world education designed by industry insiders at YTI Career Institute. Train in a real world, hands-on environment and study with experienced, dedicated instructors who will help you learn the skill you need for a successful career in business, technology, culinary arts, or public safety. Find out more... Programs Offered:
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