Culinary Careers: Sous ChefA sous chef is second in command to the head chef, or executive chef. The sous chef is responsible for much of the kitchen work, and some of the management responsibilities. In many cases the sous chef participates in menu planning and development. It is probable that the sous chef will have spent some years working in a number of different roles in the kitchen, learning in detail the specialist cooking procedures. A sous chef will have attended culinary school, studying for a diploma or a degree in the culinary arts. They will have learned the culinary skills necessary to become a good cook, plus the management skills necessary to run a kitchen procurement, staff management, food and beverage management and other areas. A sous chef will be learning the role of running the whole kitchen, probably with the idea of becoming a head chef in due course. Schools offering classes leading to a career as a Sous Chef:Bradford School ColumbusColumbus, Ohio Do you really want to spend four years getting a college degree? Bradford School in Columbus has a stellar reputation for preparing high school graduates just like you for real jobs, in the real world, in no time flat. Choose from 14 career-track diploma and degree programs. Gain the skills your future employers will be looking for. 95.2% of last year's graduates requesting placement assistance were placed. Find out more... Programs Offered:
Bradford School PittsburghPittsburgh, Pennsylvania Do you really want to spend four years getting a college degree? Bradford School in Pittsburgh has a stellar reputation for preparing high school graduates just like you for real jobs, in the real world, in no time flat. Choose from 17 career-track diploma and degree programs, and gain the skills your future employers will be looking for. 94.8% of last year's graduates were placed in careers with futures. Find out more... Programs Offered:
Branford Hall Institute - SpringfieldSpringfield, Massachusetts Branford Hall Career Institute offers students an education experience focused on career skills required in today's growing industries. An externship program allows students the opportunity to gain hands-on job skills and make contacts and references for future employment. Students can also take advantage of post-graduation career placement services. Take the first step toward your new career at Branford Hall Career Institute. Find out more... Programs Offered:
California Culinary AcademySan Francisco, California Get your career cooking. California Culinary Academy is located in San Francisco, one of the world's culinary capitals. Students receive the challenging hands-on experience they need to prepare for a career in culinary arts or hospitality. Associate of Occupational Studies degrees are available in Le Cordon Bleu Culinary Arts or Le Cordon Bleu Hospitality & Restaurant Management. A certificates is available in Baking and Pastry Arts. Gain the proficiency you need to work at fine restaurants, top hotels, posh resorts, luxury cruise ships, pastry shops, and more. Find out more... Programs Offered:
California School of Culinary ArtsPasadena, California Train with the best. If you have a passion for food, the California School of Culinary Arts, located in Pasadena, CA, can prepare you for success. CSCA has become one of the most well-known and respected culinary schools in the country. Work beside industry trained Chef Instructors committed to excellence. Graduate from Le Cordon Bleu Culinary Arts Program in as little as 15 months and take advantage of extensive job placement assistance. Find out more... Programs Offered:
Florida Culinary Institute - West Palm BeachWest Palm Beach, Florida Turn your dreams of becoming a chef into reality with the real-world skills gained from attending Florida Culinary Institute. You'll train in our professionally equipped kitchens under our skilled instructors who are experts in their field. Gain the business and practical knowledge required to launch a successful and rewarding career in culinary arts. Earn an Associate degree in as little as 18 months or your diploma in one year in Culinary Arts, International Baking and Pastry or Food and Beverage Management. Find out more... Programs Offered:
International Business College - Fort WayneFort Wayne, Indiana Do you really want to spend four years getting a college degree? International Business College in Fort Wayne has a stellar reputation for preparing high school graduates just like you for real jobs, in the real world, in no time flat. Choose from 15 career-track diploma and degree programs and gain the skills your future employers will be looking for. 97.8% of last year's graduates requesting placement assistance were placed. Find out more... Programs Offered:
International Business College - IndianapolisIndianapolis, Indiana Do you really want to spend four years getting a college degree? International Business College in Indianapolis has a stellar reputation for preparing high school graduates just like you for real jobs, in the real world, in no time flat. Choose from 15 career-track diploma and degree programs and gain the skills your future employers will be looking for. 97.8% of last year's graduates requesting placement assistance were placed. Find out more... Programs Offered:
Kendall College - ChicagoChicago, Illinois Gain knowledge and practical, real-world experience in fast-growing careers such as the Culinary Arts. Find out more... Programs Offered:
Le Cordon Bleu College of Culinary Arts AtlantaTucker, Georgia Turn your love of cooking into a career. Le Cordon Bleu College of Culinary Arts Atlanta offers its students the world-renowned Le Cordon Bleu culinary arts program. This Associate of Occupational Studies degree program combines classical French techniques with innovative American technology. Learn the culinary techniques of more than 25 foreign cuisines and earn your degree in as little as 15 months. Find out more... Programs Offered:
Le Cordon Bleu College of Culinary Arts Las VegasLas Vegas, Nevada The first step to your successful career as a chef, caterer, baker, or pastry chef is finding a highly respected school that offers world-class instruction. Le Cordon Bleu College of Culinary Arts Las Vegas is just such a school. Its prestigious Le Cordon Bleu program blends a traditional American culinary education with classical French culinary techniques. Earn your Associate of Occupational Science degree in as little as 15 months and benefit from extensive job placement assistance. Find out more... Programs Offered:
Le Cordon Bleu College of Culinary Arts MiamiMiramar, Florida Start your career as a chef, caterer, baker, or pastry chef in as little as 15 months. Le Cordon Bleu College of Culinary Arts Miami represents the finest union of French and American culinary arts, blending traditional American culinary education with classical French techniques. Extensive career placement services are available as well as financial aid for those who qualify. Find out more... Programs Offered:
Le Cordon Bleu Culinary Program at Brown College - Mendota HeightsMendota Heights, Minnesota Your passport to a grand career. Le Cordon Bleu Culinary Program at Brown College provides quality education to aspiring chefs. Located in Mendota Heights, Minnesota, this world-class program offers a progressive, comprehensive culinary education taught in an expansive 18,000 square foot facility. Associate of Applied Sciences (AAS degrees) can be earned in as little as 15 months. Find out more... Programs Offered:
Orlando Culinary AcademyOrlando, Florida The Orlando Culinary Academy is proud to offer the prestigious Le Cordon Bleu culinary program. Le Cordon Bleu blends a traditional American culinary education with classical French culinary techniques. Earn your Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts, Le Cordon Bleu Hospitality and Restaurant Management, or an Associate of Occupational Studies in Le Cordon Bleu Patisserie and Baking in as little as 15 months and take advantage of Orlando Culinary Academy's extensive job placement services. Find out more... Programs Offered:
Pennsylvania Culinary InstitutePittsburgh, Pennsylvania Join the respected and esteemed Le Cordon Bleu program at the Pennsylvania Culinary Institute, in Pittsburgh, Pennsylvania. As a graduate, you should be prepared for an in-demand career as a cook, chef, caterer, baker or pastry chef. Instructors are accomplished pastry and culinary chefs and all instruction takes place in modern learning kitchens. Find out more... Programs Offered:
Scottsdale Culinary InstituteScottsdale, Arizona Choose a career with great taste. Scottsdale Culinary Institute, located in beautiful Scottsdale, Arizona, has earned international fame with its superb Le Cordon Bleu program. Students experience real world conditions with L'Ecole and L'Academie Resturants as their classrooms. L'Ecole has received Mobil's 3 Star student rating. Programs Offered:
Sullivan University - National Center for Hospitality StudiesLouisville, Kentucky All the schools in the Sullivan University System focus their programs on career-specific courses only--so you can get the education you need faster. Find out more... Programs Offered:
Texas Culinary AcademyAustin, Texas Turn your love of cooking into a career. Texas Culinary Academy, located in Austin, TX, has partnered with Le Cordon Bleu to offer students an Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts. The program combines classical French techniques with innovative American technology. Learn the culinary techniques of more than 25 foreign cuisines and earn your degree in as little as 15 months. Find out more... Programs Offered:
The Art Institute of Pittsburgh - Online DivisionGet the skills you need for the career you want at The Art Institute of Pittsburgh - Online Division. Whether you're just starting out or are a seasoned professional, you can jump-start your career with an associate's or bachelor's degree from The Art Institute of Pittsburgh - Online Division, a division of The Art Institute of Pittsburgh. Programs are available in Multimedia and Web Design, Game Art and Design, Graphic Design, Digital Design, Interior Design, Residential Planning, and Advertising. Now offering a Bachelor's Degree Completion Program in Culinary Management. Find out more... Programs Offered:
The Cooking and Hospitality Institute of ChicagoChicago, Illinois Join the respected Le Cordon Bleu program at the The Cooking & Hospitality Institute of Chicago. Students can earn an Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts or Le Cordon Bleu Patisserie and Baking. Graduates will be prepared for a career as a chef, caterer, baker or pastry chef. Instructors are accomplished pastry and culinary chefs. Classes are taught in professionally equipped learning kitchens. Find out more... Programs Offered:
Salter College - WorcesterWorcester, Massachusetts Salter College offers an enriching balance of liberal arts and professional career education. Our faculty and staff are dedicated to meeting our students’ needs by creating an atmosphere that inspires academic excellence, intellectual curiosity, and a sense of social responsibility. Find out today how Salter College's quality programs can help you reach the next level of personal and professional success. Find out more... Programs Offered:
Western Business CollegePortland, Oregon Prepare for a brighter, more successful future with a degree from Western Business College. Get individualized instruction from experienced, established faculty in career-track programs such as Hospitality, Accounting, Bookkeeping, Medical Assisting, Microcomputer Applications, Pharmacy Technician, Travel, and more. Financial aid and career placement assistance are available. Choose from two convenient, attractive locations in Portland OR and Vancouver, WA. Find out more... Programs Offered:
Western Culinary InstitutePortland, Oregon Join the highly esteemed Le Cordon Bleu program at Western Culinary Institute in Portland, OR. Graduates should be prepared for a career as a chef, caterer, baker or pastry chef. Associate of Occupational Studies degrees in Le Cordon Bleu Hospitality and Restaurant Management, Le Cordon Bleu Culinary Arts, or Le Cordon Bleu Patisserie and Baking. Students learn in professionally equipped learning kitchens and are taught by accomplished pastry and culinary chefs. Find out more... Programs Offered:
Wood Tobe-Coburn School - New YorkNew York, New York Do you really want to spend four years getting a college degree? Wood Tobe'-Coburn School in New York City has a stellar reputation for preparing high school graduates just like you for real jobs, in the real world, in no time flat. 94.4% of last year's graduates requesting job placement assistance were placed. Choose from 11 career-track diploma and degree programs and gain the skills your future employers will be seeking. Find out more... Programs Offered:
YTI Career InstituteYork, Pennsylvania Get a real-world education designed by industry insiders at YTI Career Institute. Train in a real world, hands-on environment and study with experienced, dedicated instructors who will help you learn the skill you need for a successful career in business, technology, culinary arts, or public safety. Find out more... Programs Offered:
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